Mother’s Day

May 11, 2018

Calling all Moms! You deserve a drink.

This Strawberry Lemonade Whiskey is sure to sweeten up your Mother’s Day!



4 large strawberries hulled and chopped
1-ounce lemon juice
1-ounce simple syrup
3-ounces bourbon whiskey


Combine the strawberries, lemon juice, and simple syrup.
Allow berries to release juice by sitting in the liquid at least 30 minutes.
Add the strawberry mixture to the blender and run it on low
Add whiskey and swirl to combine.
Pour over ice and serve.


Courtesy Self Proclaimed Foodie